Wheat flour 52.28%
Palm oil 13.95%
Seasoning (Non-dairy creamer, Soy sauce, Fish sauce, Glucose, Concentrated chicken broth, Yeast extract, Shrimp powder) 5.82%
Iodine salt 4.00%
Sugar 3.64%
Tom yum paste (Palm oil, spices, palm sugar, fish sauce, lime juice, shrimp) 3.42%
Dehydrated pork cube 2.33%
Dehydrated vegetable (cabbage, leek) 2.07%
Dehydrated egg 1.03%
Dehydrated shrimp 0.78%
Spice 0.43%
Flavour enhancer (Monosodium L-glutamate, Potassium chloride, Disodium 5'-ribonucleotides, Disodium succinate)
Acidity regulator (INS 296, INS 330, INS 452(i), INS 500(i), INS 339(i))
Thickener (INS 412)
Natural color (INS 150c, INS 160c(i))
Artificial flavour
Nature identical flavour
Natural flavour
Antioxidant (INS 307b)
Anticaking (INS 551)
Servings size: 1 cup (77 g)
Servings per container: 1
Amount per serving
Total energy 370 kcal (from fat 150 kcal)
*Percent Thai RDI*
Total fat 17 g 26%
Saturated fat 8 g 40%
Cholesterol 5 mg 2%
Protein 8 g
Carbohydrate 46 g 15%
Dietary fiber 2 g 8%
Sugar 4 g
Sodium 1,680 mg 84%
Percent Thai RDI*
Vitamin A 0%
Vitamin B1 4%
Vitamin B2 0%
Calcium 4%
Iron 4%